Centrin is a conserved component of centrioles in animals and basal bodies in flagellated organisms. Several distinct protein bands were detected (Fig. 3B). The biggest protein band exhibited a molecular mass way over 250 kDa (Fig. 3B), and LC-MS/MS showed that this band represented Tb927.7.920, which encodes a putative inner-arm dynein with a predicted molecular… Continue reading Centrin is a conserved component of centrioles in animals and basal